Coriander seeds are plump and usually brown in colour. They have a hollow cavity which bears essential oils that flavour of the dishes when used in cooking. The Coriander Seeds exporter in India exports huge quantities of the product each year. Coriander Seeds export from India is considered a great business opportunity for our local vendors and farmers to expand their businesses and enter the international market. The Indian Coriander Seeds exporter exports several varieties of these seeds to different parts of the world. The Coriander Seeds export has great demand in the world today.

INGREDIENTS

Coriander Seeds import from India includes various varieties of the seeds including Sadhana, Sindhu, Sudha so on and so forth. The Coriander Seeds exporter in India exports premium quality seeds to different parts of the world. The export of Coriander Seeds from India includes the following major varieties.

We at  ALPAS INTERNATIONAL aim to spread the Indian culture, food, and such other products to the global market. Coriander Seeds are demanded on a large scale globally. Therefore, this is a good opportunity for the local vendors and farmers to earn some extra revenue too.

Coriander (Coriandrum sativum) is an annual herb in the. It is also known as Chinese parsley, dhania, kothmir, or cilantro (/sɪˈlæntroʊ, -ˈlɑːn-/). All parts of the plant are edible, but the fresh leaves and the dried seeds (which are both an herb and a spice) are the parts most traditionally used in cooking.